- To refresh and update your knowledge on food safety through a series of focused activities
- To comply with the recommendation that certificated training is refreshed every 3 years
- To maintain your due diligence defence!
- To re-energise your interest in your food safety management systems, which must also be pe-riodically reviewed (by law!!)
- Any holders of the Level 4 Award; owners, managers, trainers, QA/HACCP team, etc.